Conquering Eating Disorders: How Family Communication Heals
Author: Sue Cooper
Tracey Desperately Wanted to look like the celebrities she saw in magazines. She would do anything to have their thin, flawless bodies. Skipping breakfast and eating an apple for lunch became routine. Meat began to disgust her. The pounds melted off and people noticed. "You look so good. You are so thin." Comments led to a tighter control on intake and more angst around anyone who tried to get in the way of what she was doing. It was working. It felt good. It was out of control. One out of every one hundred young women is anorexic. Four out of every one hundred are bulimic.
New interesting book: Entrepreneurship and Small Business Management or Financial Sector Transformation
Complete Guide to Gluten-Free and Dairy-Free Cooking: Over 200 Delicious Recipes
Author: Glenis Lucas
More and more people are discovering that they’re allergic to wheat or dairy products. But finding interesting, affordable, and simple meals without those ingredients has been a challenge…until now. With this appetizing collection of over 200 gluten-free and dairy-free recipes, it’s easy to enjoy a wide variety of delicious and healthy foods, from soup and salad to incredible entrees including a surprisingly large selection of breads, pastries, desserts, and drinks. No one will feel deprived with such fabulous-tasting dishes as Beef Stroganoff; Celery, Leek & Fennel Quiche; and Light Whisked Chocolate Sponge Cake to dig into. There’s also essential information on the differences between a classical allergy and intolerance, diagnosis and treatment of allergies, and special deficiencies and sensitivities to food and drink.
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